Snack Cake
Author: 
Serves: 9
 
Ingredients
  • ½ c almond butter
  • ¼ c honey
  • 2 eggs
  • ¼ c butter, melted
  • 1 T vanilla
  • 1 c spelt (or ¾ c whole wheat or sprouted spelt)
  • ½ tsp soda
  • ¼ tsp powder
  • ¼ tsp salt
  • Enjoy Life Chocolate Chunks (or chocolate chips)
Instructions
  1. Preheat oven to 350 degrees.
  2. In a medium bowl, mix together the almond butter, honey, eggs, melted butter, and vanilla. Whisk until well blended.
  3. Add dry ingredients to bowl and mix well.
  4. Pour into greased 8x8 pan.
  5. Sprinkle chocolate chunks (or chips) on top. With a spatula or a spoon, gently press the chunks into the batter. (I find that this helps the chips from falling off.)
  6. Bake for 20-25 minutes or until toothpick inserted in center comes out clean.
Recipe by Tracy B. at https://tracyb.blog/nut-butter-snack-cake/